Bunn Choon is a heritage Chinese restaurant and pastry shop in Petaling Street, Kuala Lumpur, serving famous egg tarts, traditional Chinese pastries and Hong Kong-style dim sum since 1893. Located beside Kwai Chai Hong, the century-old brand offers freshly baked pastries alongside dumplings, radish cake, traditional soups and desserts. Bunn Choon preserves time-honoured craftsmanship while creating memorable dining and gifting experiences that connect locals and visitors with Kuala Lumpur’s Chinese culinary heritage.
